A light and flavorful spaghetti dish full of all the nutrients your body needs for a healthy meal. This homemade pesto sauce made with fresh arugula pairs perfectly with our crisp gluten-free pasta!

The perfect recipe if you're looking to add something new to your traditional, everyday salad. This recipe calls for a mix of fruits and veggies topped with hearts of palm spaghetti that is delicious while targeting all your main food groups!

This light and refreshing homemade ceviche is full of our favorite summer veggies, fresh toppings, and of course Julia's Farms Gluten-Free Spaghetti!

Julia's Farms Hearts of Palm Spaghetti and sliced zucchinis baked in a casserole dish with a gluten-free Bechamel Sauce topped with Parmesan cheese broiled to crispy perfection.